BALTI
Cooked in a balti with a blend of herbs, spices, onions, tomatoes, garlic, ginger, cumin, black pepper & coriander to create a medium spicy mouth watering sauce
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PAPA SEA BASS (£3 SUPPLEMENT)
Sea Bass fillets marinated in massalla sauce with cumin, fenugreek, ginger and a twist of lime grilled to absolute perfection served with fresh salad, new potatoes and papa sauce
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TEMPURA AVOCADO
FREE
